The Flying Fish is located on the picturesque beachfront of Horseshoe Bay, Port Elliot. Both the kiosk and restaurant are named after a two-masted schooner, wrecked in the bay in 1860, one of several ships that met a similar fate when Horseshoe Bay functioned as a seaport during that era.

Port Elliot Bakery is a must do when visiting BIG4 Port Elliot Holiday Park. Worth the wait in line, the bakery is your one stop shop for pies, pastries, coffee and most importantly, the donuts.

Beaches Cafe is a favourite amongst the locals at Port Elliot. With delicious, wholesome food including vegetarian and vegan options, you’ll be sure to find something for everyone.

Located in front of the historic Waverley Estate in Port Elliot, No 58 Cellar Door and Gallery offers a unique experience with Thunderbird and Mount Billy wine tastings, an art gallery, Rio Coffee, and regional tasting plates. Enjoy artisan breads, home-baked cakes, and browse collectables, glassware, and ceramics, all against a backdrop of stunning hinterland views.

Established in 1880, the Royal Family Hotel sits in the heart of Port Elliot, just 80 km south of Adelaide. Known for its welcoming atmosphere, traditional verandas, and iconic Norfolk Island Pine in the beer garden, it offers great food, friendly service, and good value—all within walking distance of local attractions.

Cockles Cafe serves an all-day breakfast and lunch menu. Enjoy your food and drinks on the deck outside.

Come for lunch in Langhorne Creek and enjoy the best of wine country. Indulge in a cellar door platter paired with a wine flight, savor a full chef’s menu with a bottle of local Cabernet, or relax at the village pub. With vineyards just a stone’s throw away, every meal tastes better when paired with a glass of the region’s finest.

Home Grain Bakery produces the finest bread, pastries and sweets from starch. Enjoy your baked goods alongside a locally roasted coffee.

Hotel Elliot, located in the heart of Port Elliot on The Strand, is just a short walk from Horseshoe Bay and Freeman Lookout. Guests can enjoy a casual, welcoming atmosphere in the restaurant, bistro, and beer garden, or catch a game on the jumbo screen in the sports bar.

Enjoy the seasonal menu at MotherDuck sourced from the freshest local produce. There are plenty of delicious meals, treats and coffee to try out for breakfast and lunch.

The Shaw family, with over 35 years in the wine industry, expanded their vineyards to over 1,200 acres in McLaren Vale and Currency Creek, South Australia. Their state-of-the-art winery, completed in 2000, produces high-quality wines under several distinguished labels, including Shaw Family Vintners and Stonemason.

Mt Jagged Wines is a very picturesque vineyard halfway between McLaren Vale and Victor Harbor. This vineyard enjoys a glorious view over vines, rolling hills and beyond to the Southern Ocean, Coorong and lakes system.

One Paddock Currency Creek Winery is a family-owned winery, passionate about sharing their love for exceptional food and wine. Sit back, relax, and savor a share platter amidst stunning views and beautifully landscaped gardens.

TrailHopper offers Adelaide’s only hop on, hop off wine tour service departing from the CBD and showcasing 3 of South Australia’s finest wine regions – the Barossa Valley, McLaren Vale, and Hahndorf & Adelaide Hills.

Enjoy a delicious meal at The Hotel Crown where stunning views of Warland Reserve and the Victor Harbor Foreshore complement our inviting bar, cozy bistro and premium gaming room for a relaxed and enjoyable experience.